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Chef’s Table with Chef Chandra Collins (IP)
October 3 @ 11:30 am - 1:30 pm
Curious about the herbs growing in your garden, pantry, or local market? Join us for an interactive introduction to herbalism and discover simple ways herbs can be incorporated into everyday life.
In this hands-on class, we’ll explore a variety of herbs and learn about traditional ways they have been prepared and used to support everyday wellness. We’ll discuss herbal teas, infusions and decoctions, tinctures, herbal oils, and simple topical preparations such as salves. We’ll also explore herbs traditionally used for everyday aches and tension, skin and hair care, and general nourishment and wellness.
Throughout the class, you’ll have opportunities to see, smell, and sample a selection of herbs and herbal preparations while learning how different preparation methods can be used in the home.
To bring the experience full circle, we’ll enjoy a cup of nettle tea and a simple seasonal soup prepared by Chef Chandra, adding a nourishing food component to our Chef’s Table experience.
Whether you’re completely new to herbs or already enjoy using them at home, this class offers an approachable opportunity to learn, explore, and discover new ways to bring herbal traditions into everyday life.
Our classes and workshops are available to women and non-binary individuals, who are Alameda or Contra Costa County residents, and who either have/had cancer, or who are/have been a support person for someone with cancer.
Click HERE to complete a client intake form, which is required to participate in our workshops.
Click HERE to register in advance for this class.
NOTE: If we do not yet have an intake form on file for you, someone from WCRC will reach out to you to collect your information prior to confirming registration. After registering and intake review / approval, you will receive a confirmation email containing information about joining the class via Zoom.
